Gate-side vegan option in T2 after security
In T2’s post-security zone at Zvartnots, Restaurant 3 fills the plant-based gap between the coffee stands and the heavier meat grills. It runs daily from 11:00 AM to 9:00 PM, so it actually covers the afternoon departure bank to Europe and most evening flights to the Gulf. Prices sit in the mid-range ($$), more than a grab-and-go sandwich, less than a sit-down hotel restaurant in Yerevan.
The menu leans local and vegetarian, instead of generic fast food. The headliner is the Vegan Salad, which regulars rate around 4.4 stars overall on Google. Expect fresh vegetables with regional touches rather than fake-meat patties. Portions on the mains usually land in the “late lunch” size, bigger than lounge snacks but smaller than a full tasting menu in town.
Service pace at Restaurant 3 matches a normal airport sit-down: budget 25–30 minutes for a salad and drink once seated. It’s in T2, after passport control and security, so you don’t need to pad in time for another check. For drinks, think standard soft drinks and basic coffee rather than a full craft cocktail list; prices on non-alcoholic options usually hover just above city levels.
Right now there aren’t consistent complaints popping up on Reddit, blogs, or review sites, which is unusual for an airport spot. The 4.4 rating suggests they keep quality fairly steady through the day, even in the early evening crunch around 6–8 PM. That said, this is still an airport restaurant, so expect occasional waits at the single payment terminal during peak departures.
Tip: if your flight from T2 boards around 9:30 PM, sit down by 8:30 PM at the latest; the kitchen closes at 9:00 PM and they stop taking new hot orders a little before that.
Vegan Salad