24/7 hours mean Artashi Mot in T2 never really shuts
Artashi Mot sits airside in Terminal T2, just past security and passport control, so you’re fine for a sit-down meal before most EVN departures. It runs 24 hours most days, which matters with those 03:30 and 05:00 flights out of Yerevan. Seating is basic café tables facing the main corridor, so you’re always in sight of the gate boards.
Menu is Armenian grill-first: expect pork and chicken khorovats, shashlik, salads, and basic sides. Mains generally land in the 3,000–5,000 AMD range, cheaper than many European airport spots once you do the math. Portions run larger than typical airport food, and one plate of skewers with lavash usually works for one hungry person or two light eaters.
Breakfast is more limited: think omelettes, eggs, and coffee rather than a long list. A standard coffee sits around 800–1,200 AMD, and tea is roughly in the same band. If you want something quick before an early PS or Wizz Air departure, the faster bets are omelettes and pre-prepped salads rather than grilled meats.
Service speed depends heavily on grill orders; skewers can easily run 15–25 minutes during a busy departure bank. Card payments work and prices show in AMD, so check the exchange rate before defaulting to foreign currency. Beer and basic spirits are available, but prices jump closer to 2,000–3,000 AMD per drink, so this isn’t the cheapest pre-flight bar option in T2.
Practical tip: if your boarding pass shows a bus gate, order grilled dishes only if you have at least 45 minutes free; otherwise stick to salads, soups, or omelettes so you’re not sprinting downstairs with a takeout box.