750ml duty-free rum is the whole point of this Flor de Caña Store stop.
This shop sits post-security in the Main terminal at Augusto C. Sandino International Airport, right in the core duty-free zone you hit after passport control. It’s all about Flor de Caña: multiple ages, from basic 4-year bottles up through 12- and 18-year expressions, plus a few limited editions when they’re in stock. Labels and signage are in Spanish and English, and staff usually know prices in both USD and córdobas.
Pricing tracks typical duty-free: often a few dollars cheaper per 750ml than Managua city supermarkets, and sometimes multi-bottle promos (like 2x1L bundles). You’ll also see small 50ml and 200ml bottles that make easy gifts or samplers if you don’t want to drag a full 1L through connections. They take major credit cards, and many travelers report just tapping a Visa or Mastercard in USD with no issue.
Stock leans heavily on rum, but you’ll usually find Flor de Caña-branded chocolates, glasses, and gift packs with 5- or 7-year rum plus two tumblers in one box. Everything is prepacked to meet liquids rules when MGA is your last departure point, but remember that if you’re connecting via the US or Europe, your duty-free bag still has to pass secondary screening on arrival.
One practical tip: check the liter allowance for your destination country before you buy, then snap a photo of the duty-free receipt and keep it in a separate pocket from the sealed bag in case a transit airport questions the purchase time.