Whopper cravings between Oslo flights? This Burger King sits airside in Terminal T at Oslo Airport, so you don’t have to leave security for a familiar burger and fries fix.
Oslo’s Burger King prices shock some visitors: expect around 140–180 NOK for a Whopper meal and 50–60 NOK for a soft drink, in line with Norwegian fast-food pricing. It’s still one of the cheaper hot-food options in T compared with sit-down places where mains jump over 250 NOK quickly.
This is standard Burger King: Whopper, Bacon King, chicken sandwiches, plant-based options, kids’ meals, plus fries and onion rings. Drink refills aren’t as generous as in the US, and a basic coffee costs more than 30 NOK. If you’re trying to stretch kroner, skip add-ons like cheese and extra bacon; those line items add 10–20 NOK each without adding much to a rushed airport meal.
Service runs from early morning into late evening to match OSL’s first and last bank of flights, typically opening before 06:00 and staying open past 22:00. Breakfast means egg-and-bacon muffins and hash browns instead of burgers, with combos landing around 90–130 NOK. After 10:30, the full grill menu appears and stays until close.
Expect a line during the 07:00–09:00 and 15:00–18:00 departure waves, especially when SAS and Norwegian departures bunch at nearby T-gates. Orders usually land in under 10 minutes, but when three or four full A320s clear security at once, you can wait 15–20 minutes from tap-screen to tray.
Tip: check your gate before you commit; if your flight leaves from the F or remote gates at the far end of T, give yourself at least 20 minutes to walk from Burger King to boarding so you’re not speed-walking with a Whopper in hand.