Subway

Footlongs at this T3 Subway often work out cheaper than two 6-inch subs, even with airport pricing, so start by checking the combo boards before ordering. This outlet sits airside in Terminal T3, past security, and pulls a 3.8 rating on Google Maps mainly for being one of the few made-to-order, veggie-heavy options in the terminal.

Subway in T3 keeps the familiar format: choose bread, pick a 6-inch or footlong, stack on vegetables, then sauces. Price tier is firmly $, on the lower end of Delhi Airport food, and many regulars mention veg subs as their standard before long flights. One reviewer flat-out calls this T3 branch their “go-to when I want something lighter before flying.”

Staff here usually accept customizations even during rush periods at big departure banks around 22:00–02:00, including extra veggies and “light toast” requests. Several reviews mention asking for sauce on the side so the sandwich survives a 3–6 hour flight without turning soggy in the foil wrap. If you’re cost-sensitive, a shared footlong plus a bottle of water often lands under what two individual 6-inch meals cost at other T3 chains.

Watch for late-night stock issues: multiple flyers say breads and specific veggies tend to run out after about 23:00, and at least a few call out the bread as less fresh than city Subways in Delhi. One review even notes, “They often run out of some breads and veggies late at night, but it’s still better than eating fried stuff,” which fits the general theme here.

Game plan: if you’re departing from T3 international gates, swing by this Subway before heading toward the far 40–62 gate piers, where options thin out. Ask upfront which breads and sauces are available, go veg if you’re cautious about meat quality, and get your sauces on the side if you’re taking the sandwich on board.