Footlongs and espresso under one roof in Terminal 1
Subway Café at Salvador’s Deputado Luiz Eduardo Magalhães Airport sits in Terminal 1, giving you the familiar Subway sandwich lineup plus a basic coffee bar in the same spot. It runs under the Subway brand, so you get the standard build-your-own subs, salads, and simple baked goods rather than a full restaurant menu.
Prices track typical Brazilian airport fast food: sandwiches and combos cost more than street-side Subways in Salvador, but still under what you’d pay at a sit-down spot in Terminal 1. Expect the usual 15 cm and 30 cm options, with add-ons like cheese and extra meat priced separately at the counter.
Subway Café operates airside in Terminal 1 after security, so you can grab food once you’re past the checkpoint and walk it to domestic or international gates. That location means you’re not backtracking landside for a meal, which helps if boarding starts 40–50 minutes before departure.
The café side focuses on espresso-based drinks, basic filter coffee, and bottled soft drinks, similar to what you’d see at a small mall kiosk in Salvador. Pastries and cookies sit in the same counter area as the sandwich line, so you can order a cappuccino and a sweet snack along with a turkey sub in one transaction.
Seating directly around Subway Café in Terminal 1 is limited, with most chairs pulled from the general gate area nearby. If the immediate tables are taken, plan to carry your tray toward the nearest gate and use the standard waiting-area seats to eat before boarding starts.
Tip: if you want both a coffee and a sandwich before an early flight from Terminal 1, order everything at Subway Café in one go; it saves you from queuing twice somewhere else in the terminal with the same 20–30 minute pre-boarding crunch.