Natoo sits in T2 with a 4.1 rating and quick service
Right in Terminal T2 at SCL, Natoo runs as a fast-casual spot that pulls a 4.1 average rating from travelers who want something less heavy than standard airport fried food. You find it airside after security, so it works well for international departures using the newer terminal. Expect a modern counter setup with self-service elements and food ready in display cases.
Menu boards at Natoo lean toward salads, sandwiches, and bowl-style meals, usually in the CLP 8,000–14,000 range depending on protein and extras. You’ll often see pre-made salads and cold options ready to grab, plus pressed sandwiches that can be heated. Coffee, juices, and soft drinks round things out, with espresso drinks running a bit higher than landside cafés but in line with other T2 prices.
Hours track with peak traffic in T2, generally opening early in the morning to catch the 6:00–8:00 departures and staying open into the late-night bank that pushes past 22:00. If you land from a domestic T1 flight and connect through T2, remember you’ll be in a different terminal code and will need enough time to move across before everything closes. Natoo works as a stop once you’ve cleared passport control and settled into the international side.
Food portions at Natoo tend to hit light-to-medium, so plan on one main plus a snack if you’re facing an 8–10 hour long-haul. Pre-made items sit in chilled cases, so grab something with grains or hearty greens if you’re worried about texture after an hour on display. Turnaround time from order to walking away with a tray usually stays under 10 minutes, even with a short queue of five or six people.
Practical tip: check the display case first, pick a salad or sandwich that looks fresh, then order your drink at the counter in one go to avoid queuing twice during busy T2 departure waves.