Gate A7 means Blaze Pizza is one of the first food options you hit in Terminal A
Blaze Pizza sits by gate A7 in Terminal A, past security, so it works for United Express and most regional departures on that pier. It’s a quick-service build-your-own pizza setup, faster than a full sit-down but slower than grabbing a pre-made sandwich. Figure 10–15 minutes from ordering to first bite if the line is short, closer to 20 at peak afternoon bank times.
Individual pizzas run around typical airport pricing, usually in the low to mid-teens per pie before tax, and you can add a fountain drink or bottled beverage to push that toward $20. Toppings are picked Subway-style along the line, with classic pepperoni, veggie-heavy combos, and a few spicier options that actually have some kick. The thin crust bakes in a high-heat oven, so it comes out crisp enough to eat by hand at the gate.
Hours generally track Terminal A’s first and last bank of flights, so think early morning to late evening, but don’t count on it after 9:30 p.m. on slow days. Seating is limited to a handful of tables near A7, and those fill quickly when two flights board at the same time. Many people just grab the cardboard box and walk the short three-minute stroll to gates A5–A9 to hunt for an open chair.
Practical move: if your connection is under 45 minutes, order a simple topping combo so it cooks faster and you’re not sprinting back when boarding for A7–A9 is already halfway done.