Near Gate A, Dallas Cowboys Club is the loud sports bar in Terminal A
You find Dallas Cowboys Club airside in Terminal A, usually open from late morning into the evening to catch the NFL games and late NBA tips. Screens run wall-to-wall with Cowboys highlights and ESPN, and the volume matches a Sunday at AT&T Stadium. It’s table service plus a bar, so budget at least 45 minutes if you have a real meal here.
Menu pricing leans high even for DFW: expect $16–$20 burgers, $14–$18 appetizers, and domestic drafts around $8–$10 a pint. Standard sports-bar fare rules the list: burgers, wings, loaded nachos, and a couple of salads and sandwiches to keep it from being 100% fried food. Portions run large enough that one appetizer can easily feed two people between flights.
Bar focus is on Texas staples: Shiner, Lone Star, and the usual macros, plus a short list of whiskey and tequila. Signature cocktails sit in the $13–$15 range; margaritas are the safer choice than anything overly sweet or neon-colored. There’s no separate grab-and-go fridge here, so you’re sitting down if you want a drink beyond bottled water or soda.
Service pace swings a lot depending on game times and delays into A13–A24. On a Sunday afternoon or during a Cowboys kickoff, a burger and fries can take 25–30 minutes from order to table, while off-peak midweek you might be in and out in under 40 minutes total. Staff generally keeps an eye on boarding times if you mention your gate number when you sit.
Tip: if your flight goes from another terminal, take the SkyLink before you eat; count at least 10 minutes each way between A and C/D, then add a 45-minute buffer for a sit-down visit here.